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Clafoutis

  • Clafoutis
  • Clafoutis

You're in for a Treat

Clafoutis is a baked French dessert of fruit that you must try. Imagine a glorious arrangement of black cherries in a buttered dish, covered with a thick flan-like batter. Powdered sugar is dusted on top and a dollop of cream is added. It is as irresistible as it sounds. The traditional recipes are hard to resist. Uniquely, the original Limousin recipe includes pits of the cherries, which contain amygdalin, the active chemical in almond extract, adding a startling and sharp note to its flavour.

Enjoy this in

France

If you have any wishes or recommendations for your experience, you can pop them here.

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